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Slow Cooker BBQ Meatballs Recipe


Slow Cooker BBQ Meatballs

Ingredients

Meatballs

Sauce


Instructions

  1. In a bowl, combine the ground beef, onion,  garlic, breadcrumbs, egg, parsley, salt, and pepper.
  2. Now form the beef mixture into meatballs, I use roughly two tablespoons for each meatball.
  3. In a pan over high heat, fry the meatballs, so they’re lightly browned. Once done, put to the side.
  4. In the slow cooker, add the garlic, BBQ sauce, and honey. Stir to combine.
  5. Next, add the meatballs and coat in the BBQ sauce.
  6. Cook on low for 6 hours.
  7. Serve & Enjoy.

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