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Slow Cooker Sweet and Sour Pork Recipe


Slow Cooker Sweet & Sour Pork

Ingredients

Thickener


Instructions

  1. In a fry-pan over high heat, quickly sear the pork loin.
  2. In a slow cooker, combine the brown sugar, ginger, apple cider vinegar, pineapple juice, ketchup, and soy sauce.
  3. Add the pork, red bell pepper, carrot, onion, pineapple pieces, and stir slightly.
  4. Cook for 6-8 hours on low.
  5. Mix together the water and cornstarch until it forms a smooth paste. Pour this into the slow cooker and mix, try to make sure there are no lumps.
  6. Cook on high for 15 minutes or until the sauce is thick.
  7. Serve & Enjoy.

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