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Slow Cooker Bolognese Recipe

Slow Cooker Bolognese



  1. Firstly, fry the ground beef in a frypan over high heat. Once browned, drain and transfer to the slow cooker.
  2. In the slow cooker, add all the ingredients and mix to ensure that it is all combined.
  3. Cook on low for 6-8 hours.
  4. Season with salt and pepper.
  5. Serve & Enjoy.

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